Banquet Menu

£9.95 per person
Crawley branch : available Sunday
Haywards Heath branch: available Sunday & Monday

 

PAPADOMS & CHUTNEYS

CLASSIC APPETISERS - Choice of 1 of the following

KAUSORI KHASTA (V) Deep fried flakey Pattice (served with tamarin chutney & green coconut sauce) self raising flour, oil, salt, dry chick peas, red chilli, turmeric, sugar, mango powder, massala and turmeric

DELHI CHAT (V) A shallow fried pattice beetroot, carrot, potato, chilli, garlic ginger, rice flake, sugar, lemon juice and cumin massala

ALOO CHAT Lightly spiced potatoes tossed briskly with shredded ginger, garlic and spring onions, served with puffed bread.

CHINGRI PURI Lightly spiced shrimps tossed briskly with shredded ginger, garlic and spring onions, served with puffed bread.

CHICKEN CHAT Lightly spiced chicken tossed briskly with shredded ginger, garlic, spring onions & tomatoes, served with puffed bread.

MAGIC MUSHROOMS Button mushrooms coated in lightly spiced mince lamb and bread crumbs, fried until golden brown.

MALAI KEBAB (N) Bite sized pieces of chicken, marinated in yoghurt, cashew nuts, cream, elachi, powder, chick pea flour, ginger and sugar, skewered and grilled in the tandoor.

TIKKA A choice of bite size pieces of chicken or lamb in a marinade of coriander, green chilli, mint and yoghurt, skewered and grilled in the tandoor.

SEEKH KEBAB GILAFI Mince Lamb spiced with fresh herbs, skewered and topped with a light vegetable coating, cooked in the tandoor, mouth watering.

TANGRI KEBAB Hot and spicy barbecued chicken wings... Finger licking good.

PIAZI (V) (Onion Bhaji) The ever popular spiced onion fritters.

SHINGARA (V) (Samosa) Fre sh vegetables, wrapped in pastry and fried until golden brown.

SOUP DE BLUE INDIA (V) A timeless tomato and lentil soup.

CLASSIC TRADITIONAL MENU - Choice of 1 of the following

KORMA (N) Chicken / Lamb / Prawns / Vegetables
Infused with almonds and cocnuts in a rich creamy. A very mild dish.

MASSALA (N) Chicken / Lamb / Prawns / Vegetables
The Nations favourite! cooked in a mild, creamy sauce with ground almonds, coconut, and a touch of the house made mossala.

PASSANDA (N) Chicken / Lamb / Prawns / Vegetables
Medium spices and fresh cream, ground almond and coconut are used to make this medium dish with a hint red wine.

MUSHROOM CURRY Chicken / Lamb / Prawns / Vegetables
Tender spring chicken infused with cashew nuts, homemade butter, cooked in a mild sauce with fresh cherry tomatoes & cream. Mild & spicy.

CURRY Chicken / Lamb / Prawns / Vegetables Medium dish.

MUSHROOM CURRY Chicken / Lamb / Prawns / Vegetables
Medium dish.

MADRAS • Chicken / Lamb / Prawns / Vegetables
A well spiced thorough-bred dish, fairly hot to taste.

CYLON • Chicken / Lamb / Prawns / Vegetables
Well spiced hot and sour.

VINDALOO •• Chicken / Lamb / Prawns / Vegetables
A very hot dish with potatoes.

PHALL ••• Chicken / Lamb / Prawns / Vegetables
A very very hot dish with garlic and potatoes - not for the light hearted.

BHUNA Chicken / Lamb / Prawns / Vegetables
A drier than usual curry packed with flavour.

DUPIAZA Chicken / Lamb / Prawns / Vegetables
A medium flavoured dish cooked with whole spices and garnished with fried onions.

DHANSAK • Chicken / Lamb / Prawns / Vegetables
A parsee dish - hot sweet and sour with lentils.

RHOGAN JOSH Chicken / Lamb / Prawns / Vegetables
Medium dish with green herbs in a rich sauce of cherry tomatoes.

PATHIA • Chicken / Lamb / Prawns / Vegetables
Hot sweet and sour with a thick tomato and onion sauce.

SAAG Chicken / Lamb / Prawns / Vegetables
Delicious curry with green spinach, medium to taste.

BALTI Chicken / Lamb / Prawns / Vegetables
A popular dish, cooked with tomatoes, onions and coriander, fairly spicy.

MUSHROOM BALTI Chicken / Lamb / Prawns / Vegetables
A popular dish, cooked with mushrooms & tomatoes, onions and coriander, fairly spicy.

JALFREZI • Chicken / Lamb / Prawns / Vegetables
A rich hot curry with onions, ginger, capsicums, tomatoes and fresh green chillies.

GARLIC CHILLI • Chicken / Lamb / Prawns / Vegetables
A rich hot curry (Vampires beware!)

BIRYANI Chicken / Lamb / Prawns / Vegetables
Stir fried dish with a choice of Chicken, Lamb, Prawns or vegetables topped with basmati rice, flavoured with garlic, ginger. cardomon, cinnamon and rose water served with a medium vegetable bhuna sauce.

SHASLICK TIKKA Chicken / Lamb
A choice of bite sized pieces of marinated chicken or lamb roasted with tomatoes, onions and green peppers

 

CLASSIC RICE - Choice of 1 of the following

STEAMED BASMATI RICE

PILLAO RICE

SAFFRON RICE

LEMON RICE

MUSHROOM FRIED RICE

EGG FRIED RICE

 

CLASSIC HOME MADE BREADS - Choice of 1 of the following

NAAN PLAIN

NAAN PESHWARI (N) Filled with raisins and coconut

NAAN GARLIC & ONION

NAAN CHEESE & CORIANDER

PARATHA

*OPTIONAL 10% SERVICE CHARGE WILL BE ADDED
Discount cards cannot be used with this menu
For Tiger King Prawn options £2.50 extra added
You may spice up or mild down any dishes at your discretion

• = Hot •• = Very Hot ••• = Very Hot
(N) NUT CONTENT (V) VEGETARIAN